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Crock Pot Mexican Chicken Soup

Prep time: N/a | Difficulty: easy | Serves: 4

A flavorful dish full of spice.

Tags:

View All dinner family favorites hearty meal

Nutritional information per serving (1/4 of recipe)

Fat

4g 

Saturated

0g 

Carbohydrate

17g 

Protein

29g 

Calories

229kcals 

Ingredients

  • 2 tbsp. lime juice
  • 3½ cups (175g) carrots, chopped
  • 1 tsp. chili powder
  • 1 tbsp. minced garlic
  • 4 cups (900ml) fat-free, reduced-sodium chicken broth
  • 1 cup (225ml) tomato juice
  • 1 tsp. fennel seed
  • 1 tsp. cumin, ground
  • 1 lb. (16oz) chicken breasts, skinless and boneless
  • 1 large-sized yellow onion, chopped

Method

  1. Combine all ingredients in a crock pot and cook for 6-8 hours on low or until chicken is cooked through.
  2. Shred chicken and serve.
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