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Easy Spinach Pasta Salad

Prep time: N/a | Difficulty: easy | Serves: 12

N/a

Tags:

View All dinner family favorites lunch

Nutritional information per serving (1/12 of recipe)

Fat

1.1g 

Saturated

0g 

Carbohydrate

N/a 

Protein

N/a 

Calories

214kcals 

Ingredients

  • 1 cup (175g) chopped sun-dried tomatoes, moist but not packed in oil
  • 14.5 oz (411g) of bow tie pasta
  • 6 cups (1350g) baby spinach
  • 1 can of cannellini beans
  • 2/3 cup (165ml) fat-free Italian dressing
  • 2 cloves of garlic, crushed
  • 1/2 cup (50g) fat-free Parmesan cheese
  • Pepper or crushed red pepper optional

Method

  1. Cook pasta according to directions. Drain and rinse with cold water and put in a large bowl.
  2. Add in remaining ingredients and mix well.
  3. Cover and chill for 2 hours before serving.
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