Honey Dijon Mustard Dressing

Prep time: 10mins | Difficulty: easy | Serves: 2

This basic dressing begs you to see how many variations you can make by using different types of mustard and vinegar, not to mention using jam or jelly in place of the honey.

Tags:

Nutritional information per serving (1/2 of recipe)


Fat

0g 

Saturated

0g 

Carbohydrate

9g 

Protein

0g 

Calories

35kcals 

Ingredients


  • 2 tablespoons Dijon-style mustard
  • 2 tablespoons red wine vinegar
  • 1 tablespoon honey
  • Freshly ground black pepper, to taste

Method


  1. Combine the ingredients in a bowl and whisk until combined.
Scroll to Top
This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.
This site is registered on Toolset.com as a development site.