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Mozzarella Cheese Sticks

Prep time: 25mins | Difficulty: easy | Serves: 6

A cheesy appetizer, great for hosting or for bringing to an event!

Tags:

View All appetizer family favorites quick and easy snack

Nutritional information per serving (1/6 of recipe)

Fat

2.7g 

Saturated

1.5g 

Carbohydrate

16g 

Protein

N/a 

Calories

130kcals 

Ingredients

  • 1½ cups (338g) of Healthy Choice Pasta Sauce, Garlic & Herbs
  • 6 Sargento string cheese, light
  • 12 wonton wrappers
  • 1/4 cup (2 large eggs) egg whites

Method

  1. Cut each of the mozzarella cheese sticks in half.
  2. Lay the cut mozzarella cheese stick on a wonton and roll it up, folding the sides so the cheese doesn’t pop out while baking.
  3. Lay them all out on a pan, evenly distributed.
  4. Spread egg whites over the wonton wrappers to create a nice browning effect during the baking process and to prevent the cheese sticks from drying out.
  5. Bake at 350°F (176°C) for 10-15 minutes or until the cheese is melted to your preference.
  6. Serve warm, and dip into the pasta sauce for a delicious treat!
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