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Easy Pumpkin Spice Cake

Prep time: 40mins | Difficulty: easy | Serves: 15

N/a

Tags:

View All dessert family favorites light snacks

Nutritional information per serving (1/15 of recipe)

Fat

1g 

Saturated

0g 

Carbohydrate

26g 

Protein

2g 

Calories

118kcals 

Ingredients

  • 1 box (15.25 oz.) (432g) Spice Super Moist Cake Mix
  • 1 can (15 oz.) (425g) pumpkin
  • You can use any flavor Super Moist Cake Mix with canned pumpkin to make a quick and easy low fat cake.

Method

  1. Preheat oven to 350°F (176°C).
  2. Mix both ingredients together in a mixing bowl until well blended (batter will be thick).
  3. Spread into a 13”X 9” inch glass baking dish prepared with nonstick cooking spray.
  4. Bake for 20-25 minutes or until knife comes out clean.
  5. Cool and serve with fat-free whipped topping, nonfat yogurt or ice cream or drizzle with nonfat milk and confectioners’ sugar.
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